JBS Aves – Flawless Edge-to-Edge Mega Menu
Leading Exporters of Premium Brazilian Poultry & Meats
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JBS Aves Ltda
Global Standards,
Local Integrity.

JBS Aves Premium Export

Premium Fresh
Table Eggs

Mechanically sorted, rigorously washed, and carefully candled. Engineered for maximum shell structural strength and premium inner yolk stability across international supply chains.

Technical & Weight Specifications

Product Category Fresh White & Brown Table Eggs
Weight Calibrations Small (43g-53g) | Medium (53g-63g) | Large (63g-73g+)
Freshness Metric Excellent Haugh Unit profile (> 72 units)
Shell Quality Thick, clean shell texture, zero micro-cracks or blood spots
Sanitary Status S.I.F. Approved Facilities / Complete Traceability Control
Logistics Profile Preserved at a steady 2°C to 5°C climate for long-range transit

S.I.F. Certified Candling & Sorting

Our sorting terminals utilize top-tier automated grading machinery running under complete federal inspection (S.I.F.) protocols in Brazil. Eggs move across highly sensitive electronic acoustic crack detectors and intensive optical candling arrays. This completely weeds out structural anomalies, microscopic leaks, or internal yolk flaws prior to tray placement.

Unbreakable Cold Chain Infrastructure

Defending shell bloom and inner yolk density requires precise environmental control during global distribution. Sorted egg cartons are immediately moved into thermo-regulated storage areas and loaded into customized reefer shipping containers. Continuous moisture and air-circulation tuning shield products from sweating or early deterioration across shipping lines.

Shock-Resistant Export Packing

Configured specifically to counter vertical freight vibration and heavy port handling stress. Eggs are placed securely into 30-egg pulp trays, master-packed 12 trays to a case (360 eggs total). Cartons rely on thick, high-impact export boxes structured onto balanced pallets, ensuring a zero-movement layout inside reefer ocean freighters.