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Meat Bone Meal

MEAT AND BONE MEAL
Producing process:

The raw materials of meat and bone meal are mainly from by-products of Buffalo , goat and sheep in slaughterhouse, whose main components are residual bone, fat, offal, meat after the removal of edible part.

Using advanced equipment, scientific processing, high temperature sterilization, to make the organic more easily absorbed by decomposition of long-chain to short-chain, greatly improving the palatability of animals and the absorption rate.

Description

MEAT AND BONE MEAL
Producing process:

The raw materials of meat and bone meal are mainly from by-products of Buffalo , goat and sheep in slaughterhouse, whose main components are residual bone, fat, offal, meat after the removal of edible part.

Using advanced equipment, scientific processing, high temperature sterilization, to make the organic more easily absorbed by decomposition of long-chain to short-chain, greatly improving the palatability of animals and the absorption rate.

  • Crude protein: min50%,
  • Colors: Filemot
  • Moisture: max 10%,
  • Ash: max 25%,
  • Fat: max 10%,
  • Phosphorus ┬ácontent: min 4%,
  • Calcium: min 8%

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